Thekua is more than just a snack — it is a taste of tradition, prepared with care and love. At Mummy Ne Banaya, we bring you authentic homemade Thekua, crafted using age-old recipes and natural ingredients, just like it’s made in Indian homes.

Thekua has been a part of Indian households for generations, especially enjoyed during festivals and special occasions. Known for its crisp texture and mildly sweet flavor, this traditional snack is prepared by slow-frying dough made with wheat flour, jaggery, and desi ghee.

At Mummy Ne Banaya, every batch of Thekua is prepared in small quantities to maintain freshness and taste. We do not use preservatives or artificial flavors, ensuring that what reaches your home is pure, hygienic, and full of homemade goodness.

Why Our Thekua Is Special

• Prepared using traditional home-style recipes
• Made with premium quality ingredients
• No preservatives or artificial additives
• Freshly prepared in small batches
• Perfect tea-time or festive snack

Perfect for Every Occasion

Whether you’re enjoying a quiet evening tea, celebrating a festival, or gifting loved ones something truly special, our homemade Thekua fits every moment perfectly.

Closing Line

Experience the warmth of tradition and the joy of homemade snacks with Mummy Ne Banaya’s authentic Thekua — prepared with love, just like home.