Description

About Thekua

Thekua is a very popular snack from Bihar, made during chhath puja.  Thekua is made using wheat flour (aata), Jaggery (gud), Desi Ghee, Almond, Kaju & Kishmish.  At Mummy Ne Banaya the thekua is made by a mother from Bihar in an authentic way without any preservatives or palm oil.  Thekua is a healthy snack and can be consumed anytime or as a tea time snack.  Thekua has a long shelf life if stored in airtight container.  Thekua is full of Protein, 100gms of Mummy Ne Banaya thekua has 12.93gms of protein and 255.86kcal of energy.  Shudh & Authentic Thekua is a very good & healthy anytime snack and can be easily carried as a ready to eat snack while traveling as well.

• Authentic Bihari Thekua – Made with Love by Moms Experience the taste of tradition with Mummy Ne Banaya’s handmade Thekua – a beloved festive sweet from Bihar, crafted using age-old recipes passed down through generations.
• Made with Wheat Flour, Gud (Jaggery), Desi Ghee, Almond, Kaju & Kishmish and fried in refined oil.
• 100% Natural, No Preservatives or Additives Our thekua are completely free from artificial colors, preservatives, or chemicals. Just clean, honest ingredients – the way snacks should be.
• Crunchy, Aromatic & Flavorful Deep-fried to golden perfection and infused with a hint of cardamom (elaichi), these cookies offer a crispy texture with irresistible desi flavor in every bite.
• Perfect for Festivals & Tea-Time – Traditionally made during Chhath Puja, but also ideal as a snack with tea or for gifting pack of 1.
• Long Shelf Life – Stays fresh and tastywhen stored in an airtight container.